I’ll Eat your Piece

A picture of a pineapple upside down sheet cake
It was dessert that did me in; the upside down pineapple cake, looking up at me from the small white plate.

It was my grandmother’s favorite cake to bake, her special recipe, made special only because she was the one to make it.

I looked up at her, with I’m sure the beginnings of tears in my eyes,
I can’t eat this …

That’s okay,
The words sweet, like the brown sugar or maraschino cherries that topped the upside down dessert.
I’ll eat your piece

This was for a dVerse prompt: So for today’s Poetics, I would love a presence of food in your poems. You can employ any form but touch upon food; vegetables, fruits, meat, dairy, desserts you love or hate. It could be about why you love/abhor cooking/baking, your most memorable/miserable meal ever, your relationship with food…the possibilities are endless. I hope you enjoy. 😊

Published by authorstew

C. Stuart Lewis creates poems with feeling, intelligence and sex appeal. His short stories and books focus on characters that feel real in real world situations. Originally from the United States he now resides in Ontario, Canada. Check out his webpage at TheAuthorStew.ca

9 thoughts on “I’ll Eat your Piece

    1. My grandmother would make it in one of those deep cast iron skillet too. I keep saying I should make it one day but haven’t gotten around to doing it. I should in honor of my grandmom. Thanks for reading Li! 😊

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  1. I’ve never eaten upside-down pineapple cake, Stew, mainly because pineapple does weird things to my tongue. But I remember my grandmother baking other cakes of which I would eat everyone’s piece! I love the simile ‘sweet, like the brown sugar or maraschino cherries that topped the upside down dessert’.

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    1. Thanks Kim. 😊 Yeah, you probably wouldn’t want to have it if pineapple does weird things to your tongue. lol Funny enough it was my grandmother’s special cake. It’s sweet and buttery with the zip of pineapple.

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